Mixed Berry Quick Jam
This Mixed Berry Quick Jam is quick & easy. With just 4 simple ingredients and less than 10 minutes you can have this delicious homemade spread.
Servings 12 ounces
- 2 cups frozen berry medley mix- thawed or you can use 1/2 cup each strawberries, blueberries, raspberries & blackberries.
- 3 tsp lemon juice
- 1½ tbsp real fruit classic pectin
- 1⅔ cups granulated sugar
Place the berries (either thawed or fresh) and lemon juice in a medium saucepan & muddle until they are a crushed, liquid consistency.
Heat over medium, stir in pectin & heat to a rolling boil that you can not stir down.
Add sugar, stirring well - bring back to a rolling boil & hold there for 1 minute.
Remove & transfer to clean, sterile jars.
Store in refrigerator for up to 2 weeks.