Dirt Cake Recipe
This Dirt Cake Recipe is made with crushed Oreo cookies layered with a luscious pudding mixture. It's the easiest no-bake dessert around!
Servings 12
Ingredients
- 1 package Oreo cookies 14.3 oz
- ¼ cup unsalted butter melted
- 8 oz cream cheese softened
- ½ cup confectioner's sugar
- 2 boxes Instant white chocolate pudding small - 4 serving size each
- 3 cups milk
- 16 oz whipped topping thawed
Instructions
- Add the cookies to the food processor and crush to fine crumbs.
- Reserve about 1 cup of crumbs and add the remaining crumbs to a large bowl.
- Melt the butter in a microwave-safe bowl.
- Combine melted butter and crumbs to form the crust.
- Press the crust mixture into a 13x9 baking dish.
- Place in the refrigerator to chill while making the filling.
- In a large bowl, combine pudding and milk and whisk together until completely smooth.
- Place in the refrigerator for 10-15 minutes or until set.
- In another large bowl, beat the cream cheese until smooth and creamy.
- Add the confectioner's sugar and beat until well combined.
- Fold in the whipped topping.
- Remove the prepared pudding from the refrigerator and fold it into the cream cheese mixture.
- Remove crust from the refrigerator and spread the filling mixture evenly over the chilled crust.
- Sprinkle with the reserved cookie crumbs.
- Place in the refrigerator 2-3 hours or overnight to set.
- Keep refrigerated until ready to serve.
- Store leftovers in the refrigerator.