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Easy dessert recipe - Chocolate Chip Cookie Cheesecake Bars

Chocolate Chip Cookie Cheesecake Bars

Chocolate Chip Cookie Cheesecake Bars are made with just 4 ingredients and are ready in less than 1 hour. The perfect pairing of cheesecake and cookies!
Course Dessert
Cuisine American
Keyword bar recipes, cheesecake, chocolate chip cookies
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 16


  • 1 tube refrigerated cookie dough 16.5 ounces (or 2 cups homemade dough)
  • 8 ounces cream cheese softened
  • 1/2 cup granulated sugar
  • 1 egg


  • Preheat oven to 350 degrees.
  • Line an 8″ or 9″ baking dish with parchment and set aside.
  • Divide the cookie dough in half.
  • Press one half of the dough into an even layer in the bottom of the prepared dish.
  • Using a mixer bowl, combine cream cheese, sugar and egg together.
  • Beat well until the mixture is smooth.
  • Spread over your bottom layer of cookie dough in the dish.
  • Crumble the remaining cookie dough over the top of the cheesecake layer. Do not attempt to smooth out. Leave it in crumbles.
  • Bake 35-40 minutes or until a toothpick test in the center is clean.
  • Cool to room temperature on a wire rack before transferring to the refrigerator to cool completely before cutting.
  • Let sit out 15 minutes at room temperature before cutting.
  • Store leftovers in the refrigerator.