Ditch the box & have Homemade Cornbread Muffins with this mix!
Course Side Dish
Cuisine American
Keyword corn bread, mix
Prep Time 5 minutesminutes
Servings 4
Ingredients
1-1/3cupall-purpose flour
1cupcornmealyellow or white
6tbspgranulated sugar
2tbspbaking powder
1/2tsptable salt
Instructions
Combine all ingredients in a large bowl & whisk well.
Transfer to an airtight container
Notes
To make muffins:
Combine 1-1/2 cups of mix with 1 egg, 1/3 cup milk, 2 tbsp vegetable oil.
Whisk well & scoop into lined muffin tins.
Bake at 400 degrees for 15-20 minutes.
Makes 6-12 muffins (depending on the size of your tin)