Slow Cooker Blueberry Honey Garlic Meatballs are an easy appetizer recipe that is great for parties. Practically effortless to make & a huge crowd pleaser!
Course Appetizer
Cuisine American
Keyword garlic, honey, meatballs
Prep Time 10 minutesminutes
Cook Time 4 hourshours
Total Time 4 hourshours10 minutesminutes
Servings 10
Ingredients
3tbspbrown sugar
⅓cupBeesponsible Blueberry honey
1/4cupblueberry jam
½cupketchup
2tbspsoy sauce
2heaping tbsp minced garlic
28oz.fully cookedfrozen meatballs
Instructions
Place meatballs in a small slow cooker
In a small bowl, combine remaining ingredients & whisk well
Pour over frozen meatballs & toss to coat
Cover & cook on low 3-4 hours - stirring occasionally
Notes
If desired, top with sesame seeds, &/or chopped parsley. Serve as an appetizer or as a main dish over rice or in a sandwich.To make in the air fryer - use frozen meatballs and cook at 400 for 8-12 minutes. Combine the sauce ingredients in a small bowl, then toss the cooked meatballs in the sauce.