Caramel Coconut Blondies
Caramel Coconut Blondies, a yummy bar recipe loaded with butterscotch & chocolate & topped with a layer of caramel, toasted coconut & more chocolate chips.
Ingredients
- 1 box 14.1 oz Girl Scouts® Caramel & Coconut Flavored Blondie Mix plus called for ingredients - water, egg, butter
- 8 oz caramel sauce
- 2½ cups sweetened coconut
- ½ cup mini chocolate chips
Instructions
- Make blondies as directed on box using a 8x8" pan lined with parchment paper
- Once baked, remove from oven and top with caramel sauce, coconut & chocolate chips
- Return to oven & set to broil
- Broil until coconut becomes golden & chocolate is melted- approx 3-5 min