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Caramel Apple Overnight Oats
Simple & easy overnight oats recipe to bring fall flavors to the breakfast table.
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1
Author Gina Kleinworth
- 1/2 cup rolled oats
- 2 tsp apple butter
- 1 tbsp salted caramel mocha syrup
- 1/3 cup brewed Caramel Apple Dream tea- room temperature
- 1/4 cup milk
- 1 tsp chopped pecans for garnish opt
Add oats to the bottom of an 8 oz mason jar
Add in apple butter & 1/2 the syrup
Pour in the tea & milk
Screw on the lid tightly & give it a good shake until all ingredients are combined
Refrigerate overnight
When serving, top with chopped pecans & remaining syrup