Honey Garlic Sheet Pan Shrimp
Honey Garlic Sheet Pan Shrimp - Serve as dinner or a delicious appetizer on game day & of course these are great for parties too. Simple, easy & oh so tasty!
- 1 1/2 pounds medium shrimp deveined
- 1/2 cup butter melted
- 1 tbsp minced garlic
- 1 tbsp raw honey
- 2 tsp soy sauce
- 2 tsp onion powder
- salt & pepper to taste
- 2 tbsp parsley leaves
- 2 tbsp shredded parmesan cheese
Preheat oven to 400 degrees F.
Spray sheet pan with cooking spray or line with a non-stick mat
In a small bowl, whisk together butter, garlic, honey, soy sauce, onion powder, salt & pepper
Spread out shrimp in a single layer onto the prepared baking sheet.
Drizzle over the shrimp
Bake just until pink, firm and cooked through about 8-10 minutes.
Sprinkle with parsley & cheese