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Chocolate Chip Applesauce Cookies

Chocolate Chip Applesauce Cookies made with less added sugar. Soft, chewy & packed full of chocolate chips. A great dessert recipe, perfect for potlucks.
Course Dessert
Cuisine American
Keyword applesauce, chocolate chip, cookies
Prep Time 15 minutes
Cook Time 16 minutes
Total Time 31 minutes
Servings 28
Author Gina Kleinworth

Ingredients

  • ½ cup butter- softened 1 stick
  • ½ cup SPLENDA® Naturals Sugar & Stevia Sweetener Blend
  • 2 eggs
  • 1 cup applesauce
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp cinnamon
  • ½ tsp nutmeg
  • ½ tsp salt
  • 12 ounces dark chocolate chips

Instructions

  • Preheat oven to 350 degrees
  • In mixer bowl, combine butter & SPLENDA® Sugar Blend & & eggs - beat well
  • Add applesauce & beat until well combined
  • Slowly add in flour, baking soda, cinnamon, nutmeg & salt.
  • Fold in chocolate chips.
  • Take tablespoon size portions & lightly roll into a ball & place on ungreased cookie sheet
  • Bake 8-10 minutes or until golden brown.
  • Allow to cool on pan for several minutes before moving to a wire rack to cool completely.