Best Bakery Buttercream Frosting
Wondering how to make the Best Bakery Buttercream Frosting? I'm the daughter of a professional baker & I can tell you, THIS is the ULTIMATE frosting!
Servings 6 cups
- 1 cup butter - room temperature (2-sticks)
- 1 cup vegetable shortening
- 5 cups confectioners sugar
- 1½ tbsp HOT water
- 2 tsp vanilla extract
Combine butter & shortening in your mixer bowl & beat on high until creamy.
Beat in confectioners sugar, 1 cup at a time on low until well incorporated.
Stir in vanilla & then hot water.
Increase speed to med-high & beat well - until light & fluffy.