Roasted Sheet Pan Balsamic Pork Tenderloin
Roasted Sheet Pan Balsamic Pork Tenderloin is a quick & easy pork tenderloin recipe the whole family will love for dinner. Just glaze & bake- so simple.
- 1 pkg. Fresh Pork Tenderloin
- 4 tbsp olive oil
- 1½ cups Balsamic Vinegar
- 1 tbsp minced garlic
- 1½ Tbs Honey
- 2 tsp of cornstarch
- Salt pepper & parsley to taste
Preheat oven to 425 degrees F.
Spray a large baking sheet with olive oil or cooking spray & lay pork on top
Whisk together glaze ingredients & brush over pork
Bake until pork registers 145 and 150 degrees F at the thickest part of the tenderloin, 25-30 minutes.