Roasted Sheet Pan Balsamic Pork Tenderloin Dinner
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Roasted Sheet Pan Balsamic Pork Tenderloin

Roasted Sheet Pan Balsamic Pork Tenderloin is a quick & easy pork tenderloin recipe the whole family will love for dinner. Just glaze & bake- so simple.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 8
Author Gina Kleinworth

Ingredients

  • 1 pkg. Fresh Pork Tenderloin

Glaze

  • 4 tbsp olive oil
  • cups Balsamic Vinegar
  • 1 tbsp minced garlic
  • Tbs Honey
  • 2 tsp of cornstarch
  • Salt pepper & parsley to taste

Instructions

  • Preheat oven to 425 degrees F.
  • Spray a large baking sheet with olive oil or cooking spray & lay pork on top
  • Whisk together glaze ingredients & brush over pork
  • Bake until pork registers 145 and 150 degrees F at the thickest part of the tenderloin, 25-30 minutes.