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Blue Raspberry Jello Cups

Blue Raspberry Jello Cups for Kids {Tropical Turtle Beach}

Ingredients

  • Two 3 oz. boxes of Blue Raspberry Jello
  • Graham crackers
  • Pillsbury Creamy Supreme Blue Raspberry frosting
  • Gummy turtles
  • 8-9 oz. clear cups

Instructions

Prepare the Jello.

  1. In a medium-sized mixing bowl, combine the blue raspberry jello powder with hot water, per the instructions on the box.
  2. Stir until the granules have dissolved.
  3. Then mix in the cold water as instructed on the box.
  4. Pour the Jello into clear cups.
  5. Divide the Jello evenly between 5-6 plastic cups.
  6. We use 3/4 cup of Jello to fill five blue raspberry Jello cups.
  7. Next time, I would reduce it a little so we could fill six cups instead.
  8. Refrigerate the Jello.
  9. Let the blue raspberry Jello cups sit in the refrigerator for 4-6 hours until they're completely set.

Crush the graham crackers.

  1. While the Jello cups are setting, you can crush the graham crackers to make sand for the Tropical Turtle Beach. We put ours in a resealable plastic bag and used a rolling pin to crush them until they were very fine.

Frost the Jello cups.

  1. Once the Jello cups are completely solidified, you're ready to decorate them. Frosting helps the graham cracker "sand" stick to the blue raspberry Jello cups.

Add graham cracker crumbs and gummy turtles.

  1. Adorn with umbrellas and serve.