Preheat oven to 350 degrees.
Spray bundt pan with Bakers Joy - I highly recommend this product, especially for bundt cakes
In mixer bowl - beat together oil, buttermilk, eggs, food color, vinegar & vanilla.
Add in flour, sugar, baking soda & cocoa.
Beat on medium until fully combined.
Pour batter into prepared pan & bake 45-60 minutes or until toothpick test is clean.
Allow to cool on wire rack before removing from pan.
Once cool- invert onto plate & make your ganache.
Top with sprinkles & coconut.