Easter Candy Charcuterie Board
This Easter Candy Charcuterie Board is great for gatherings, featuring a delectable array of cookies, candies, and seasonal treats.
Servings 12 servings
Ingredients
- White chocolate-covered pretzels
- Jelly beans
- Strawberry wafer cookies
- Lindt chocolate bunnies
- Rainbow marshmallows
- Pastel sugar cookies
- Kinder Joy eggs
- Sweet tart Easter candies
- Chocolate eggs
- Peeps various colors
- Easter M&Ms
- Reese’s carrot candies
- Easter-themed Rice Krispy treats
- Easter-decorated mini cupcakes
- Easter decorated cookies
- Easter sprinkles - place on cupcakes cookies, pretzels, wherever for an extra pop
Instructions
- Select the ingredients and the display board.
- We suggest that super small ingredients such as sprinkles, chocolate chips, etc. (if applicable) be displayed in a bowl to keep items organized and contained.
- Begin with the larger ingredients and place them around the board.
- Follow up with some medium size ingredients to fill in the spaces. Adjust ingredients and quantities as you create space and fill the board.
- Finally, place the smaller items in any gaps and continue to adjust to accommodate the ingredients. Add more items or take some away, if needed.
Notes
Tips - small pieces such as M&M’s are good to fill in the awkward gaps between the larger items and help fill voids - save those ingredients for last.
Dessert boards are very forgiving. Use any combination of ingredients or substitute with others that fit the Easter and pastel color theme. We used store-bought bakery items, but homemade would work as well!
The size of your display board will determine how many options and how much you’ll need to get. Any items that don’t fit on the board can be served next to it in nice display containers, etc.
Storage: Any leftover items should be stored in an airtight container. If they are fresh baked goods, it’s best to store them in the fridge for up to 2 days.