Go Back
–+ servings
Almond Flour Crackers Recipe
Print

Almond Flour Crackers Recipe

If you are on a low-carb diet, you'll love this Almond Flour Crackers Recipe. Simple, easy, and flavored with Everything Seasoning. So good!
Course Snack
Cuisine American
Keyword almond flour, cracker
Prep Time 7 minutes
20 minutes
Total Time 27 minutes
Servings 40 crackers
Calories 1kcal

Ingredients

  • 1 cup almond flour
  • 3 tbsp water
  • 1 tbsp ground flaxseed
  • ½ tsp fine salt
  • 2 tsp everything seasoning

Instructions

  • Preheat the oven to 350 degrees.
  • Combine the almond flour, water, ground flaxseed, and salt in a bowl.
  • Mix together until it forms a ball.
  • Place the dough on a piece of parchment and then top with another piece of parchment.
  • Roll into a thin, flat layer with a rolling pin.
  • Remove the top sheet of parchment and sprinkle with the everything seasoning. Press in lightly.
  • Use a pastry wheel to cut into desired shapes.
  • Transfer to a baking sheet and bake for 20-25 minutes or until dried and just starting to brown around the far edges.
  • Allow to cool completely before breaking apart and serving.

Nutrition

Serving: 1g | Calories: 1kcal | Carbohydrates: 0.1g | Protein: 0.04g | Fat: 0.1g | Sodium: 1mg | Fiber: 0.05g