Mulled Wine Spice Mix not only makes for a warm and inviting way to get cozy on a chilly night. But it's great for gift-giving to neighbors as well as using in a simmer pot on the woodstove too.
Course Beverage
Cuisine American
Keyword mulled, wine
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 2cups
Ingredients
3ozcinnamon sticks
⅓cupcardamom pods
¼cupallspice berries
¼cupwhole cloves
¼cupstar anise pods
⅓cupdried orange peel - store-bought or dried in the oven
¼cupblack peppercorns
Instructions
Place the cinnamon sticks, cardamom pods, allspice berries, cloves, and star anise in a large resealable bag.
Crush the mixture with a rolling pin.
Add the orange peel and peppercorns to the bag and toss to mix well.
Store in an airtight container.
Notes
To serve - add 2 tablespoons per ½ gallon of apple cider. Serve warm or at room temperature.