Apple Pie Spice
This homemade Apple Pie Spice is the perfect seasoning mix for all your fall recipes. Add it to pies, warm drinks and so much more.
Servings 2.5 tbsp
Calories 27kcal
Ingredients
- 1 tablespoon ground cinnamon
- 1 tablespoon ground nutmeg
- 2 teaspoons ground allspice
Instructions
- Combine all ingredients in a dish or jar and thoroughly mix.
- Use right away or store in a sealed container, in the pantry, for 10-12 months.
Notes
- This recipe is really easy to double, triple, etc. Just be sure to mix all the ingredients thoroughly. You don’t want any unmixed pockets appearing in your bowl.
- Use this recipe interchangeably with any other apple pie spice you may have used. In other words, if a recipe calls for apple pie spice, you don’t need to change the amount it calls for.
- Be sure to break up any clumps that appear in your spice mixture. It gives it a more even blend when you do.
- This recipe works great in cobblers and such as well.
Nutrition
Serving: 1g | Calories: 27kcal | Carbohydrates: 5g | Protein: 0.4g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 40mg | Fiber: 3g | Sugar: 1g | Vitamin C: 1mg | Calcium: 48mg | Iron: 0.5mg | Net Carbohydrates: 2g