Red White and Blue Popsicles
Enjoy the spirit of summer and patriotism with these layered Red White and Blue Popsicles that will be the star of any Fourth of July party.
Servings 10
Calories 140kcal
Equipment
- Popsicle Molds
- Popsicle Sticks
- blender
Ingredients
Red Layer:
- 8 strawberries frozen
- ½ cup water
- 2 tablespoons granulated sugar
White Layer:
- 12 ounces coconut milk
- ½ cup granulated sugar
- ¼ cup lemon juice
Blue Layer:
- 1 ½ cup warm water
- 3 tablespoons granulated sugar
- ½ teaspoon kool-aid blue raspberry
Instructions
Red Layer
- In a blender, blend the strawberries, water, and sugar together.
- Pour into the popsicle molds, filling each ⅓ full. Freeze for 2 hours.
White Layer
- Combine the coconut milk, sugar, and lemon juice in a blender and blend together.
- Pour this mixture on top of the frozen red layer filling each mold ⅔ of the way full. Freeze for another 2 hours.
Blue Layer
- Mix the water, sugar, and blue raspberry kool-aid. Add this layer to the top of the popsicles and freeze for 4 more hours.
Notes
● You can substitute the strawberries with raspberries in the red layer if desired.
● Yogurt can be a substitute for coconut milk.
● Yogurt can be a substitute for coconut milk.
Nutrition
Serving: 1g | Calories: 140kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g | Saturated Fat: 6g | Sodium: 6mg | Potassium: 96mg | Fiber: 0.2g | Sugar: 18g | Vitamin C: 8mg | Calcium: 9mg | Iron: 1mg | Net Carbohydrates: 18g