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Christmas Popcorn
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Christmas Popcorn

Christmas Popcorn is decked out in all things Christmasy, from red and green M&Ms to crushed pretzels. It's the perfect sweet and salty treat to get you into the holiday spirit!
Course Dessert, Snack
Cuisine American
Keyword candy melts, M&M's, popcorn, pretzel, white chocolate
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Calories 145kcal

Ingredients

  • 6 cups popcorn already popped
  • ½ cup white chocolate candy melts
  • ¼ cup M&Ms green and red
  • 1.5 oz mini pretzels
  • ½ tsp red sprinkles
  • ½ tsp green sprinkles

Instructions

  • Spread out the popped popcorn on a baking tray.
  • Then break up half of the pretzels and spread both the broken pieces and the whole pretzels over the top of the popcorn.
  • Sprinkle the M&Ms on top.
  • Melt the candy wafers in the microwave in increments of 30 seconds, at 50% power until they are melted and smooth when stirred.
  • Drizzle the melted chocolate over the popcorn mix.
  • Then add the sprinkles on top and toss everything to make incorporate the ingredients and distribute them evenly throughout the mix.

Nutrition

Serving: 1g | Calories: 145kcal | Carbohydrates: 24g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 114mg | Potassium: 36mg | Fiber: 2g | Sugar: 10g | Vitamin C: 0.1mg | Calcium: 11mg | Iron: 0.5mg | Net Carbohydrates: 13g