Halloween Mummy Black Velvet Cake

This Black Velvet Cake decorated as a Mummy Cake for Halloween is perfect for a spooky celebration. Rich, flavorful, and easy to make! This spooky Halloween cake is great for Halloween parties!

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Ingredients

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#1

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#2

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#3

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#4

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#5

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Halloween Mummy Black Velvet Cake

Recipe

kleinworthco.com

This Black Velvet Cake decorated as a Mummy Cake for Halloween is perfect for a spooky celebration. Rich, flavorful, and easy to make! This spooky Halloween cake is great for Halloween parties!

Ingredients

– 2 cups granulated sugar – ½ cup canola oil – 2 large eggs – 1 cup buttermilk – 2 cups all-purpose flour – ¾ cup black cocoa powder – 1 tsp baking soda – 1 tsp table salt – 1 cup hot coffee

#1

Preheat oven to 350. Grease, line, and coat with cocoa powder -THREE 6” round cake pans. Set aside.

#2

Mix up the cake batter ingredients and then portion the batter evenly between the prepared cake pans. Bake for 35-42 minutes.

#3

Let cool before slicing the dome off of the top. Wrap each layer tightly in plastic wrap and freeze overnight before assembling and decorating.

#4

To frost, later the cakes with frosting between the layers and coat with a base layer of frosting. Then use a 124 tip to frost the mummy strips around the cake.

#5

Press 2 candy eyes into the side of the cake – these will be your mummy eyes.

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