Copycat Ruth Chris Sweet Potatoes Casserole

Recipe

kleinworthco.com

This yummy Ruth's Chris Sweet Potato Casserole copycat recipe will become your new favorite way to make sweet potatoes for Thanksgiving. Super creamy and flavorful, this sweet potatoes casserole is a hit!

Ingredients

Sweet Potatoes Butter Sugar Eggs Vanilla Extract Milk Cinnamon Nutmeg

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Everyone loves Ruth’s Chris Sweet Potato Casserole this time of year. So we recreated it for you, so you can enjoy it with your holiday feast.

#1

In a large bowl, combine the cooked and mashed sweet potatoes, granulated sugar, melted butter, beaten eggs, vanilla extract, milk, ground cinnamon, ground nutmeg, and salt. Mix well until all the ingredients are thoroughly combined and the mixture is smooth.

#2

Spread the sweet potato mixture evenly in the greased baking dish.

#3

In a separate bowl, combine the chopped pecans, brown sugar, all-purpose flour, and melted butter. Stir until the mixture forms a crumbly texture. Sprinkle the pecan topping evenly over the sweet potato mixture in the baking dish.

#4

Bake for approximately 25-30 minutes, or until the casserole is heated through and the pecan topping is golden brown and crispy.

For more about this yummy recipe, swipe up!

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