Comments on: Egg Salad Spinach Wraps

By: Aparnarj

Aparnarj — Tue, 07 Jan 2020 20:40:27 +0000

In reply to Tamar. Thank you for this awesome recipe, just a quick question: if I want to make it only for 1 person, what quantities should I be taking? TIA😊

By: 54 Easy Meals For Two That Are On The Table In An Hour or Less

54 Easy Meals For Two That Are On The Table In An Hour or Less — Tue, 23 Jul 2019 11:06:43 +0000

[…] via Kleinworth & Co. […]

By: Leslie

Leslie — Sat, 22 Apr 2017 03:32:48 +0000

Mmmm. I should be sick of egg salad so soon after Easter, but I’m not. Definitely agree that mustard is a necessity in egg salad, though we tend to use dijon. I’ll have to give the yellow stuff a try sometime. Thanks so much for sharing at the #happynowlinkup!

By: Ailson's Allspice

Ailson's Allspice — Tue, 18 Apr 2017 19:15:26 +0000

This is a great way to use up leftover Easter eggs! Thanks!

By: Tamar

Tamar — Tue, 18 Apr 2017 10:52:37 +0000

Nothing better than an easy to make and filling wrap!

By: Vivian | stayaliveandcooking

Vivian | stayaliveandcooking — Tue, 18 Apr 2017 09:14:29 +0000

Having to improvise usually is the best way for great new recipes to be born! These look delicious, and I’ll definitely remember it for later use 🙂