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	Comments on: Chicken Cordon Bleu Creamy Mac &#038; Cheese	</title>
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	<description>Deliciously Easy Recipes</description>
	<lastBuildDate>Sun, 22 Mar 2026 14:34:41 +0000</lastBuildDate>
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	<item>
		<title>
		By: Gina Kleinworth		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-292668</link>

		<dc:creator><![CDATA[Gina Kleinworth]]></dc:creator>
		<pubDate>Sun, 22 Mar 2026 14:34:41 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-292663&quot;&gt;Ang&lt;/a&gt;.

Fantastic! I would say it should feed 6-8 depending on appetities.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.kleinworthco.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
In reply to <a href="https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-292663">Ang</a>.</p>
<p>Fantastic! I would say it should feed 6-8 depending on appetities.</p>
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		<item>
		<title>
		By: Ang		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-292663</link>

		<dc:creator><![CDATA[Ang]]></dc:creator>
		<pubDate>Sat, 21 Mar 2026 19:16:32 +0000</pubDate>
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					<description><![CDATA[Looks delicious! Will make for Bible study class
How many does this feed?]]></description>
			<content:encoded><![CDATA[<p>Looks delicious! Will make for Bible study class<br />
How many does this feed?</p>
]]></content:encoded>
		
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		<title>
		By: SNK Creation		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-241345</link>

		<dc:creator><![CDATA[SNK Creation]]></dc:creator>
		<pubDate>Fri, 05 May 2023 12:00:20 +0000</pubDate>
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					<description><![CDATA[Such an excellent and very cool idea and great content of different kinds of the valuable information&#039;s. Thanks for sharing us. 
]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.kleinworthco.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Such an excellent and very cool idea and great content of different kinds of the valuable information&#8217;s. Thanks for sharing us. </p>
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			</item>
		<item>
		<title>
		By: SNK Creation		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-241180</link>

		<dc:creator><![CDATA[SNK Creation]]></dc:creator>
		<pubDate>Thu, 27 Apr 2023 10:39:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.kleinworthco.com/?p=16353#comment-241180</guid>

					<description><![CDATA[I enjoyed reading your articles it’s give me valuable information thanks for share this wonderful article.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.kleinworthco.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I enjoyed reading your articles it’s give me valuable information thanks for share this wonderful article.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Gina Kleinworth		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-238406</link>

		<dc:creator><![CDATA[Gina Kleinworth]]></dc:creator>
		<pubDate>Fri, 30 Dec 2022 16:43:53 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-238403&quot;&gt;Tonda Hunter&lt;/a&gt;.

Yes - it just won&#039;t technically be chicken cordon bleu anymore.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.kleinworthco.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
In reply to <a href="https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-238403">Tonda Hunter</a>.</p>
<p>Yes &#8211; it just won&#8217;t technically be chicken cordon bleu anymore.</p>
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		<title>
		By: Tonda Hunter		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-238403</link>

		<dc:creator><![CDATA[Tonda Hunter]]></dc:creator>
		<pubDate>Fri, 30 Dec 2022 15:22:58 +0000</pubDate>
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					<description><![CDATA[Can I use another cheese since my family is not &#039;swiss friendly&quot;?]]></description>
			<content:encoded><![CDATA[<p>Can I use another cheese since my family is not &#8216;swiss friendly&#8221;?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: One Dish Oven Baked Mac &#38; Cheese - Life Currents		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-122376</link>

		<dc:creator><![CDATA[One Dish Oven Baked Mac &#38; Cheese - Life Currents]]></dc:creator>
		<pubDate>Sat, 29 May 2021 15:31:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.kleinworthco.com/?p=16353#comment-122376</guid>

					<description><![CDATA[[&#8230;] Chicken Cordon Bleu creamy mac &#038; cheese  [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Chicken Cordon Bleu creamy mac &amp; cheese  [&#8230;]</p>
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		<item>
		<title>
		By: Gina Kleinworth		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-102883</link>

		<dc:creator><![CDATA[Gina Kleinworth]]></dc:creator>
		<pubDate>Mon, 01 Mar 2021 14:32:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.kleinworthco.com/?p=16353#comment-102883</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-102764&quot;&gt;LaNae Jennings&lt;/a&gt;.

Yes - that will work fine. You&#039;ll probably want at least 2 cups but I&#039;d probably do 3-4.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-102764">LaNae Jennings</a>.</p>
<p>Yes &#8211; that will work fine. You&#8217;ll probably want at least 2 cups but I&#8217;d probably do 3-4.</p>
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		<item>
		<title>
		By: LaNae Jennings		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-102764</link>

		<dc:creator><![CDATA[LaNae Jennings]]></dc:creator>
		<pubDate>Sun, 28 Feb 2021 22:04:05 +0000</pubDate>
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					<description><![CDATA[Can I use rotisserie chicken and how much]]></description>
			<content:encoded><![CDATA[<p>Can I use rotisserie chicken and how much</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: S		</title>
		<link>https://www.kleinworthco.com/chicken-cordon-bleu-creamy-mac-cheese/comment-page-1/#comment-89230</link>

		<dc:creator><![CDATA[S]]></dc:creator>
		<pubDate>Fri, 14 Aug 2020 01:50:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.kleinworthco.com/?p=16353#comment-89230</guid>

					<description><![CDATA[Great easy recipe! 
My additions: 
- coated chicken breasts with garlic mayo before baking
- added 2 cloves diced garlic to the butter before mixing in the flour
- poured into a casserole dish
- sprinkled some extra cheese on top (I used Cabot Mac and Cheese blend, which includes cheddar and Swiss)
- omitted the salt and added 3/4 cup parmesan panko crumbs on top 
- broiled til melty and browned
As a happy accident, some of the cheese browned on the bottom of the saucepan, intensifying the flavor of the sauce. Paired well with roasted broccoli.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.kleinworthco.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Great easy recipe!<br />
My additions:<br />
&#8211; coated chicken breasts with garlic mayo before baking<br />
&#8211; added 2 cloves diced garlic to the butter before mixing in the flour<br />
&#8211; poured into a casserole dish<br />
&#8211; sprinkled some extra cheese on top (I used Cabot Mac and Cheese blend, which includes cheddar and Swiss)<br />
&#8211; omitted the salt and added 3/4 cup parmesan panko crumbs on top<br />
&#8211; broiled til melty and browned<br />
As a happy accident, some of the cheese browned on the bottom of the saucepan, intensifying the flavor of the sauce. Paired well with roasted broccoli.</p>
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