Comments on: Buttery Walnut Potato Chip Cookies

By: Gina Kleinworth

Gina Kleinworth — Fri, 13 Sep 2024 21:21:01 +0000

In reply to Leslie.

make sure you are using a 1:1 flour when making a swap. GF flour tends to be dryer and absorb more of the moisture. However, make sure you are not scooping the flour from a compacted bag. This can result in way too much flour being added to the recipe and as a result- dry and crumbly cookies. Spoon and level when measuring for best results.

By: Leslie

Leslie — Fri, 13 Sep 2024 20:04:31 +0000

Made these using gluten-free flour. The taste is wonderful, but the cookies crumble into a billion pieces. Don’t know if that’s from the flour or something that I did wrong. Going to try again later using regular flour…..

By: Linda G.

Linda G. — Sat, 28 Nov 2020 21:34:07 +0000

Delicious cookies. Just the right amount of sweet/salty. A great addition to my holiday cookie trays. Easy to make.

By: 100+ RECIPES TO TRY DURING QUARANTINE - bits and bites

100+ RECIPES TO TRY DURING QUARANTINE - bits and bites — Mon, 06 Apr 2020 14:23:14 +0000

[…] Cookies – Sugar Spun RunSuper Soft Sprinkle Pudding Cookies – Cookies and CupsButtery Walnut Potato Chip Cookies – Klein Worth Co.The Easiest Peanut Butter Cookies – The Anthony […]

By: Gina Kleinworth

Gina Kleinworth — Mon, 21 Oct 2019 13:39:28 +0000

In reply to Darlene. No, that is just my preference when I have it available. You can use regular all-purpose flour.

By: Darlene

Darlene — Sat, 19 Oct 2019 14:46:20 +0000

Do I have to use organic flour?

By: Miz Helen

Miz Helen — Sun, 04 Dec 2016 23:46:02 +0000

I can’t wait to try this cookie recipe, it looks awesome! Hope you have a great week and thanks so much for sharing with us at Full Plate Thursday!
Miz Helen

By: Michelle

Michelle — Thu, 01 Dec 2016 14:11:05 +0000

What a great idea!
Looks fantastic and so unique!
Can’t wait to try!
Thanks
Michelle

By: Ducks 'n a Row

Ducks 'n a Row — Wed, 23 Nov 2016 03:22:43 +0000

Gina this cookie looks awesome! We LOVE potato chips with sweets in our household. This is a “must do” recipe for sure! Pinned and yummed!
Sinea♥

By: Tamar

Tamar — Mon, 21 Nov 2016 10:05:41 +0000

I just love Bob’s Red Mill! I should make a trip to the store when I am in OR in Dec!