Comments on: Applesauce Oatmeal Cookies

By: Teresa

Teresa — Thu, 25 Jun 2026 21:33:02 +0000

These applesauce oatmeal cookies are quick and easy to mix up. I love the flavor. Using applesauce instead of oil did not make them dry or crumbly.
The ads are super annoying though.

By: Gina Kleinworth

Gina Kleinworth — Mon, 16 Sep 2024 17:17:34 +0000

In reply to Terrie A vanover.

If you click the jump to recipe button at the very top of the post – it takes you right to the recipe and you skip all of the ads. But so I’m glad to see you had no problem finding the comment section directly below the recipe.

By: Terrie A vanover

Terrie A vanover — Sun, 15 Sep 2024 23:39:39 +0000

All these ads and trying to find the recipe was ridiculous!!! It site is going on blast!!!

By: Gina Kleinworth

Gina Kleinworth — Fri, 16 Aug 2024 17:09:44 +0000

In reply to Janet.

How did you measure your flour? Did you scoop it out of a compacted bag or spooned and level it into the measuring cup after it was fluffed? Scooping the flour can lead to adding sometimes up to a 1/4 cup or more flour than what the recipe calls for. This makes all the difference and it sounds like too much flour was added. These cookies should be soft and chewy and not at all dry.

By: Janet

Janet — Fri, 16 Aug 2024 00:40:53 +0000

Way too dry. Too much flour & no flavor. Followed it to a tee.. So disappointed to waste the ingredients.

By: Gina Kleinworth

Gina Kleinworth — Mon, 25 Mar 2024 14:14:00 +0000

In reply to Xenia Hernandez.

As you can see from the pictures here, the texture of these is obviously less crispy. But I’m sure your recipe for a crispy version was great too.

By: Xenia Hernandez

Xenia Hernandez — Sun, 24 Mar 2024 21:18:55 +0000

Im more used to a crispy cookie than a cakey one I made the other batch more crispy

By: Denise

Denise — Fri, 05 Jan 2024 03:32:46 +0000

I like the cake like cookie, however would try brown sugar instead of white sugar for deeper taste. I doubled the cinnamon and next time add more spice, nutmeg, ginger and small amount of cloves p.

By: Gina Kleinworth

Gina Kleinworth — Mon, 04 Sep 2023 17:54:57 +0000

In reply to Becky Slater.

Yes – it does make a BIG difference as 1 cup is double the amount of 1 stick. The recipe shows ½ cup unsalted butter – softened (equivalent to 1 stick)

By: Becky Slater

Becky Slater — Mon, 04 Sep 2023 16:02:39 +0000

So, do you use 1 cup of butter or 1 stick? I think that would make a big difference.